Pasteurized Meaning in Tamil

Pasteurized in Tamil

Definition:

According to the Merriam-Webster dictionary, the definition of the word “pasteurized” is:

**Pasturized** (adjective)

1. Subjected to pasteurization: treated in a process intended to destroy certain microorganisms by heat.
2. Pateurized (by extension) exposed to a treatment (such as radiation) that destroys microorganisms.

Pasteurization is a process in which foods, such as milk, eggs, and cheese, are heated to a high temperature to kill harmful bacteria, viruses, and other microorganisms that can cause illness. The goal of pasteurization is to make the food safer for consumption while preserving its nutritional value and flavor.

In medicine, pasteurization is also used to refer to a process of heating bodily fluids, such as blood or tissue, to destroy viruses, bacteria, or other pathogens before use in medical procedures.

Translation of ‘Pasteurized ‘ in Tamil:

பச்சரிசி

Examples:

Here are three unique example sentences using the word “Pasteurized”:
1. The dairy farmer ensured that all their milk was Pasteurized before bottling it to ensure maximum safety and quality for her customers.
2. After getting sick from contaminated milk, Emily swore off unPasteurized beverages and now only drinks Pasteurized milk and juice.

Synonyms:

Here are some synonyms for the word “pasteurized”:

1. Sterilized
2. Heat-treated
3. Heat-pasteurized
4. Koch-processed (after Robert Koch, a German physician who developed the method)
5. Bottled under heat (used to describe wine or other beverages that have been heat-treated)
6. Filtered and heated
7. Thermally processed
8. Autoclaved
9. Irradiated (although this is a separate process that uses radiation rather than heat, so it’s important to choose the one that best fits the context in which you’re using it., it is sometimes used to create a similar effect)
10. Ultra-pasteurized (used to describe a process that uses high-speed heating and agitation to kill microorganisms)

Note that some of these words may have slightly different connotations or nuances

Antonyms:

Here are some antonyms for the word “pasteurized”:

1. Raw: This is the most straightforward antonym, as it means not having been treated with heat to kill bacteria or viruses.
3. Unsterilized: This antonym emphasizes the lack of sterilization, unaltered state, which is a key aspect of the pasteurization process.
4. Unheated: This antonym suggests that the substance or material has not been subjected to heat treatment.
5. Natural: This antonym implies that the substance or material is in its natural state, without any processing or treatment.
7. Unaltered: This antonym emphasizes that the substance or material has not been changed or altered in any way through heat treatment or other processing.
8. Raw-fermented: This antonym is specific to food and beverages that are fermented using a natural process, as raw means not having been subjected to heat treatment or sterilization.
2. Unpasteurized: This is a more literal antonym, without any human intervention or processing.
6. Pristine: This antonym suggests that the substance or material is in its original, rather than being pasteurized.

Note that some of these antonyms may be more or less applicable depending on the context in which “pasteurized” is being used.